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Farming and Food Production

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Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Veterinarians of the Food and Agriculture Organization of the United Nations at Work
April 16, 2026

FAO Veterinarians in Georgia, supported by the EU and Sweden under ENPARD IV, enhance animal health and food safety in the dairy sector.

They train thousands of smallholder farmers in safe milk production, hygiene, and veterinary practices. This empowers rural communities, boosting productivity and competitiveness, and ensuring wider access to safe, nutritious dairy products across Georgia.

Connect with FAO: Subscribe on YouTube. Follow us on Facebook, Instagram, LinkedIn, TikTok, Twitter, and Weibo. © FAO: fao.org #SDGs #Agenda2030 #globalgoals #FAO #Georgia #FoodSafety